Please always tell me if there is someone with a food allergy who will be consuming the cake.
Allergens in ingredients will be indicated on an information sticker on/inside your cake box.
I store and handle allergens in my kitchen therefore I cannot guarantee allergen free cakes, therefore my cakes are not suitable for anyone with a severe food allergy. Please also be mindful of metal allergies as I may use edible gold or silver in my designs.
- Vanilla – Vanilla sponge with vanilla buttercream
- Victoria – Vanilla sponge with vanilla buttercream and strawberry jam
- Chocolate – Chocolate sponge with chocolate buttercream
- Chocolate & Vanilla – Chocolate sponge with vanilla buttercream
- Lemon – Lemon sponge with lemon buttercream
- Salted Caramel – Chocolate OR Vanilla sponge with salted caramel buttercream
- Mint Chocolate – Chocolate sponge with mint buttercream
- Chocolate Orange – Chocolate sponge with orange buttercream
- Biscoff – Chocolate OR Vanilla sponge with Biscoff buttercream
- White Chocolate – Vanilla sponge with white chocolate buttercream
- Raspberry & White Chocolate – Vanilla sponge with white chocolate buttercream and raspberry jam
- Cherry Bakewell – Almond sponge with vanilla buttercream and cherry jam
- Rainbow – seven layer vanilla rainbow sponge (additional cost applies: £10 for 6″, £15 for 7′, £20 for 8″)
* Most flavours can be made as vegan/GF. Please enquire
** Not all flavours will be suitable for all designs due to colour clashes
You are welcome to arrange or order your own topper but if you would prefer I provide the topper I am of course happy to do this as I consider it part of my service.
The pictures shown below are just examples, but there are many available and I can help you choose.
Price £5 – £7
Price £6 – £18
Acrylic paddle toppers
Price £9 – £11
Cutting your tall cake
You can cut your cake anyway you like! However here is a helpful guide for cutting a tall cake.